- 1 red onion, peeled and halved
- 12 mangos - peeled, seeded, and diced
- 1/2 head garlic, pressed
- 3 habanero peppers, seeded and minced
- 1 bunch fresh cilantro, chopped
- 2 tablespoons apple cider vinegar
- salt to taste
- Preheat an outdoor grill for high heat. Lightly oil grill grate, and place onion on grill. Cook until slightly blackened.
- Dice onion, and combine with mango, garlic, habanero, cilantro, and apple cider in a mixing bowl. Season with salt to taste.
03/24/2018
recipepes.com
Mango Mania Salsa, recipe
PT15M
PT1H
5
455 calories