Nuoc Cham Sauce

Nuoc Cham Sauce
  • 2 cloves garlic, minced
  • 1 teaspoon crushed red pepper flakes
  • 3 tablespoons white sugar
  • 2 tablespoons lime juice
  • 4 tablespoons fish sauce
  • 1 cup water


  1. In a medium bowl combine the garlic, red pepper flakes, sugar, lime juice, fish sauce and water. Mix all together, adjusting to taste. Serve with grilled lemon grass beef.

05/23/2018
Nuoc Cham Sauce, recipe PT15M PT1H 5 455 calories

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