port on honshu island japan

Breakfast Rice from Japan

Breakfast Rice from Japan
Heat oil in a large skillet over medium-high heat. Spread ri..

1025

Cheese and Port Dip for Apples

Cheese and Port Dip for Apples
Beat the Cheddar cheese, sour cream, and port wine together ..

424

Colonial Port-Beef Pie

Colonial Port-Beef Pie
Melt 1 tablespoon butter in a large saucepan over medium hea..

964

Port And Mushroom Sauce Chicken

Port And Mushroom Sauce Chicken
In a deep skillet, heat oil on high. Coat chicken with flour..

1280

Roast Goose with Port Gravy

Roast Goose with Port Gravy
Discard loose fat from goose. Remove neck, cut into large pi..

915

Mushroom Port Wine Sauce

Mushroom Port Wine Sauce
Melt 2 tablespoons butter in a large skillet over medium-hig..

893

Brown Sugar and Port Cranberry Sauce

Brown Sugar and Port Cranberry Sauce
In a large saucepan, combine the cranberries, brown sugar, o..

764

Pork Chops with Blackberry Port Sauce

Pork Chops with Blackberry Port Sauce
Season the pork chops on both sides with salt and pepper. He..

1253

Port Huron-Style Coney Sauce

Port Huron-Style Coney Sauce
Combine the ground chuck, chili powder, cinnamon, paprika, p..

841

Flank Steak with a Port Wine Marinade

Flank Steak with a Port Wine Marinade
Whisk together the lemon juice, orange juice, honey, olive o..

983

French Onion Soup with Port Wine

French Onion Soup with Port Wine
Melt the butter with the olive oil in a large pot over mediu..

1053

Roast Pork with Blueberry Port Sauce

Roast Pork with Blueberry Port Sauce
Preheat oven to 325 degrees F (165 degrees C).Season roast g..

881

Roasted Figs and Nuts with Port Reduction

Roasted Figs and Nuts with Port Reduction
In saucepan heated to medium, combine port, sugar, cracked p..

963

Chicken with Figs in a Port Wine Sauce

Chicken with Figs in a Port Wine Sauce
Place the flour in a shallow dish. Dredge the chicken breast..

4.3

928

Beef Tenderloin in a Port Shiitake Reduction

Beef Tenderloin in a Port Shiitake Reduction
Season the tenderloin cubes with salt and pepper to taste an..

1557

nstant pot® poached pears with port wine

nstant pot® poached pears with port wine
Combine water, port, orange juice, sugar, orange zest, cinna..

645

Blue Cheese, Port, and Walnut Spread

Blue Cheese, Port, and Walnut Spread
In a food processor blend together cheese, butter, and port ..

1150

Vanilla Port Poached Figs with Honey Cream

Vanilla Port Poached Figs with Honey Cream
Trim a small piece from the bottom of each fig so they stand..

1159

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caesar salad bites

caesar salad bites
Arrange romaine leaves onto a serving platter. Drizzle Caesa..

4.9

11204

zucchini with egg

zucchini with egg
Heat oil in a skillet over medium-high heat; saute zucchini ..

3

10774

long sland ced tea cocktail

long sland ced tea cocktail
Combine vodka, tequila, gin, rum, triple sec, simple syrup, ..

3.9

10965

seafood mocequa

seafood mocequa
Toss fish and shrimp together with salt and pepper to taste;..

3.3

10795

shrimp ramakis

shrimp ramakis
In a glass bowl, toss shrimp with teriyaki sauce. Cover with..

4.2

10811

drunken stuffed figs

drunken stuffed figs
Using a marinade injector baster, inject figs with about 1 t..

3.5

18969

mushroom mint pasta salad

mushroom mint pasta salad
Bring a large pot of lightly salted water to a boil. Place p..

2

10831

applesauce cocoa cookies

applesauce cocoa cookies
Preheat oven to 375 degrees F (190 degrees C). Grease cooki..

2.1

10168

paleo lemon and tangerine curd topped with salted coconut chips

paleo lemon and tangerine curd topped with salted coconut chips
Stir tangerine juice and lemon juice together in a saucepan...

1

6812