1-2-3 lemon cebox pie

1 (14 ounce) can sweetened condensed milk
2 egg yolks
3 lemons, juiced
1 (9 inch) prepared graham cracker crust

Beat condensed milk and egg yolks in a bowl until smooth. Add lemon juice and stir until the mixture begins to thicken; pour into prepared pie crust.
Refrigerate pie until set in the middle, 6 hours to overnight.

05/11/2019

recipepes.com 1-2-3 lemon cebox pie, recipe PT15M PT1H 5 455 calories

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1-2-3 lemon cebox pie

Ingredients

Directions