Ahi Shoyu Poke

Ahi Shoyu Poke

Ingredients

  • 1 pound fresh ahi steaks, cut into small cubes
  • 1/4 cup soy sauce
  • 1/4 cup chopped Maui onion
  • 1/4 cup chopped green onion
  • 1 chile pepper, seeded and diced (optional)
  • 2 teaspoons sesame oil
  • 2 teaspoons toasted sesame seeds (optional)
  • 2 teaspoons finely chopped toasted macadamia nuts (optional)
  • 1 teaspoon grated fresh ginger
  • sea salt to taste


Directions

  1. Combine ahi cubes, soy sauce, Maui onion, green onion, chile pepper, sesame oil, sesame seeds, macadamia nuts, ginger, and sea salt in a large bowl.

04/03/2018
Ahi Shoyu Poke, recipe PT15M PT1H 5 455 calories

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