ali's coo coo for coconut relish

ali's coo coo for coconut relish
  • 1 (8 ounce) package sweetened shredded coconut
  • 1 jalapeno pepper, seeded
  • 1 tablespoon Dijon mustard, or more to taste
  • 3 tablespoons mayonnaise, or more to taste
  • 1/4 cup coconut flavored syrup
  • 1/4 cup water


  1. Blend the coconut, jalapeno pepper, Dijon mustard, mayonnaise, coconut flavored syrup, and water in a blender until liquefied; pour into a saucepan and bring to a boil. Cook the coconut mixture at a gentle boil for 10 minutes. Remove from heat and set aside to cool before serving as a condiment for hot dogs.

07/17/2019
ali's coo coo for coconut relish, recipe PT15M PT1H 5 455 calories

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