Apple and Pecan Stuffing

Apple and Pecan Stuffing

Ingredients

  • 1 (6 ounce) package dry bread stuffing mix
  • 3/4 cup finely chopped pecans
  • 2 apples - peeled, cored and chopped


Directions

  1. Prepare stuffing mix according to package directions.
  2. Preheat oven to 325 degrees F (165 degrees C).
  3. Mix pecans and apples into the stuffing.
  4. Bake uncovered in the preheated oven 35 minutes, or until lightly browned.

03/10/2017
Apple and Pecan Stuffing, recipe PT15M PT1H 5 455 calories

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