- 1 pound zucchini, diced
- 3 apples, diced
- 1/2 green bell pepper, diced
- 1/2 red onion, chopped
- 1/3 cup vegetable oil
- 2 tablespoons red wine vinegar
- 1 teaspoon white sugar
- 1 teaspoon dried basil
- 3/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- Combine zucchini, apples, green bell pepper, and onion in a bowl.
- Whisk vegetable oil, vinegar, sugar, basil, salt, and black pepper together in a separate bowl; drizzle over zucchini-apple mixture. Toss to coat.
04/10/2017
recipepes.com
Apple and Zucchini Salad, recipe
PT15M
PT1H
5
455 calories
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