- 1 (16 ounce) package Cheddar cheese
- 6 jalapeno peppers, seeded and halved
- 12 slices bacon
- Preheat the broiler.
- Cut Cheddar cheese into 12 slices long enough to fit inside the jalapeno halves. Insert cheese slices into the halves. Wrap the jalapeno halves with the bacon slices, securing with a toothpick, if necessary. Place on a medium baking sheet.
- Broil 5 to 10 minutes, or until the bacon is evenly brown.
04/02/2017
recipepes.com
Bacon Cheddar Jalapeno Poppers, recipe
PT15M
PT1H
5
455 calories