- 3 medium heads garlic
- 2 tablespoons butter
- Preheat oven to 350 degrees F (175 degrees C).
- Cut aluminum foil into 3 6-inch squares (large enough to wrap each garlic head). Place 2 teaspoons of butter in each square of foil and place one garlic head into each square of foil. Fold the packets up, and arrange them in a 9 inch pie pan.
- Bake for 30 minutes, or until the garlic is soft.
03/30/2017
recipepes.com
baked garlic, recipe
PT15M
PT1H
5
455 calories