Baked Zucchini Cups

2 cups shredded zucchini
3 cups RAGÚ® Old World Style® Traditional Sauce
1 cup shredded mozzarella cheese
4 basil leaves spritzed with olive oil (optional)
Salt and black pepper to taste
4 small canning jars or ramekins

Preheat oven to 325 degrees F (165 degrees C).
Mix shredded zucchini with the Ragu(R) Old World Style(R) Traditional Sauce until coated. Add salt and pepper as desired. Portion into individual 1 1/2-cup Mason jars or small ramekins. Add 1/4 cup of the shredded cheese on top of each. Top with a basil leaf spritzed with olive oil, if desired.
Bake for 20-25 minutes or until cheese is lightly browned. Let cool until individual containers have cooled enough to handle. Serve!

05/13/2018

recipepes.com Baked Zucchini Cups, recipe PT15M PT1H 5 455 calories

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Baked Zucchini Cups

Ingredients

Directions