Banana Split ce Cream Pie

Banana Split ce Cream Pie

Ingredients

  • 20 chocolate wafer cookies, finely crushed
  • 1/4 cup butter, melted
  • 2 bananas, sliced
  • 1 quart strawberry ice cream, softened
  • 1 (20 ounce) can crushed pineapple, drained
  • 1 cup heavy whipping cream
  • 1/4 cup chopped walnuts
  • 1/4 cup maraschino cherries (optional)


Directions

  1. Mix cookie crumbs with melted butter. Press into a 9-inch pie plate.
  2. Arrange bananas over bottom of crust. Spread ice cream in an even layer over bananas. Top with drained pineapple. Whip the cream and spread over top. Sprinkle with nuts.
  3. Place pie in freezer for 4 hours or until firm. Garnish with cherries, if desired. Makes 8 servings.

04/08/2018
Banana Split ce Cream Pie, recipe PT15M PT1H 5 455 calories

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