- 1/3 cup ketchup
- 1/4 cup brown sugar
- 1/4 cup bacon bits
- 1/4 cup crushed pineapple, drained
- 1 dash Worcestershire sauce
- 1 pound ground beef
- 1/4 cup dry bread crumbs
- 1/4 cup crushed saltine crackers
- 1 egg, beaten
- 1/2 clove garlic, minced
- 1/4 onion, minced
- 2 dashes Worcestershire sauce
- Preheat an oven to 350 degrees F (175 degrees C). Stir ketchup, brown sugar, bacon bits, pineapple, and 1 dash Worcestershire sauce together in a small bowl; reserve.
- Combine the ground beef, bread crumbs, saltines, egg, garlic, onion, and 2 dashes of Worcestershire sauce in a large bowl; mix well. Pat meat mixture into a 9x5 inch loaf pan.
- Bake meatloaf in the preheated oven for 30 minutes. Remove from oven; pour reserved pineapple mixture over loaf. Return to the oven; bake until no longer pink in the center, about an additional 20 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
03/18/2017
recipepes.com
Best Meatloaf in the Whole Wide World!, recipe
PT15M
PT1H
5
455 calories
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