Beth's Baked Fish

Beth's Baked Fish

Ingredients

  • 1/4 cup unsalted butter, melted
  • 1/2 teaspoon seasoned salt
  • 1/2 teaspoon dried dill weed
  • 1/4 teaspoon garlic powder
  • 2 (4 ounce) fillets cod fillets


Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Stir melted butter, seasoned salt, dill weed, and garlic powder together in a small bowl. Pour into a large baking dish. Add cod fillets and turn to coat both sides.
  3. Bake in the preheated oven until cod flakes easily with a fork, 20 to 30 minutes.

05/06/2018
Beth's Baked Fish, recipe PT15M PT1H 5 455 calories

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