black olive spread

black olive spread

Ingredients

  • 1 (10 ounce) can black olives
  • 3 tablespoons freshly grated Parmesan cheese
  • 1 clove garlic, chopped
  • 1 tablespoon extra virgin olive oil


Directions

  1. Place olives, Parmesan cheese, and garlic (if using) in a food processor. Add olive oil slowly while running. Process until smooth.

06/03/2019
black olive spread, recipe PT15M PT1H 5 455 calories

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