- 1 head cabbage, cored and shredded
- 1/8 cup olive oil
- 1 teaspoon garlic powder
- 2 teaspoons lemon juice
- 1 tablespoon chopped fresh cilantro
- Place the shredded cabbage in a large bowl, and drizzle olive oil over it. Toss until evenly coated. Season with garlic powder, lemon juice and cilantro, and stir to blend in all of the flavors.
04/04/2018
recipepes.com
Cabbage Salad with Lemon-Garlic Dressing, recipe
PT15M
PT1H
5
455 calories