Cheesy Bacon and Potatoes Casserole

3 slices bacon
1 (20 ounce) package Simply Potatoes® Diced Potatoes with Onion
1 (10.75 ounce) can cream of mushroom soup
1 cup Crystal Farms® Shredded Cheddar Cheese
1/2 cup sour cream

Heat oven to 350 degrees F. Spray 2 quart casserole with nonstick cooking spray*. In small skillet cook bacon until crisp; drain grease. Chop bacon.
In large bowl stir bacon and all remaining ingredients until well blended. Spread mixture into prepared dish. Cover; bake 60 minutes or until potatoes are tender.

03/26/2018

recipepes.com Cheesy Bacon and Potatoes Casserole, recipe PT15M PT1H 5 455 calories

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Cheesy Bacon and Potatoes Casserole

Ingredients

Directions