Chicken and Cranberry Pizza with Brie and Almonds

Chicken and Cranberry Pizza with Brie and Almonds

Ingredients

  • 1 (12 inch) pre-baked Italian pizza crust
  • 1 1/2 cups whole-berry cranberry sauce from a 16-ounce can
  • 2 cups shredded chicken*
  • 4 ounces Brie, cut into small chunks
  • 3 green onions, thinly sliced
  • 1/4 cup slivered almonds
  • 1 cup shredded mozzarella


Directions

  1. Adjust oven rack to lowest position, and heat oven to 450 degrees. Place crust on a cookie sheet, and spread 1 cup of cranberry sauce over the crust. Toss remaining 1/2 cup with chicken. Top pizza with chicken, brie, green onions, almonds and mozzarella. Bake until the crust is crisp and cheese melts, 10 to 12 minutes. Cut into 6 slices and serve.

04/30/2018
Chicken and Cranberry Pizza with Brie and Almonds, recipe PT15M PT1H 5 455 calories

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