chinese-style cheeseburgers

chinese-style cheeseburgers
  • 1 pound ground beef
  • 3/4 cup chopped water chestnuts
  • 3/4 cup cubed Cheddar cheese
  • 1 onion, finely chopped
  • 2 teaspoons chile sauce
  • 2 teaspoons prepared mustard
  • 3 teaspoons soy sauce


  1. In a large bowl, combine the ground beef, water chestnuts, cheese, onion, chile sauce, mustard and soy sauce. Mix together well and form into 6 patties.
  2. Using a griddle or skillet, cook the patties over medium heat for about 5 minutes per side, or to desired doneness.

03/14/2017
chinese-style cheeseburgers, recipe PT15M PT1H 5 455 calories

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