chocolate covered marshmallows

chocolate covered marshmallows
  • 2 cups semisweet chocolate chips
  • 10 large marshmallows


  1. Melt the chocolate in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each interval. Do not overheat or chocolate will scorch.
  2. Dip the marshmallows in chocolate using a toothpick or fork to hold them. Place on waxed paper or aluminum foil, and freeze. Let marshmallows sit at room temperature for 5 minutes before serving.

03/25/2017
chocolate covered marshmallows, recipe PT15M PT1H 5 455 calories

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