Chocolate Tahini Pudding

Chocolate Tahini Pudding
  • 1/2 cup white sugar
  • 3 tablespoons unsweetened cocoa powder
  • 2 tablespoons cornstarch
  • 1/8 teaspoon salt
  • 2 3/4 cups milk
  • 1 tablespoon tahini
  • 1 teaspoon vanilla extract


  1. Mix sugar, cocoa powder, cornstarch, and salt together in a saucepan. Stir in milk. Bring to a boil over medium heat and cook, stirring constantly, until mixture thickens and coats the back of a spoon, about 5 minutes. Remove from heat. Add tahini and vanilla extract; stir well.

04/10/2018
Chocolate Tahini Pudding, recipe PT15M PT1H 5 455 calories

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