- 2 cups whole wheat flour
- 2/3 cup cocoa powder
- 3 tablespoons flax seed meal
- 1 teaspoon baking powder
- 3/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1 1/2 cups raw cane sugar
- 1 cup vegan butter, softened
- 1/2 cup cinnamon applesauce
- 2 teaspoons vanilla extract
- 1 cup chopped walnuts
- Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
- Combine flour, cocoa powder, flax seed meal, baking powder, baking soda, and salt in a large bowl.
- Combine sugar, vegan butter, and cinnamon applesauce in a separate bowl. Mix until smooth. Pour into the flour mixture; beat until thoroughly combined. Fold in walnuts. Drop spoonfuls of dough 1 inch apart onto the prepared baking sheet.
- Bake in the preheated oven until a toothpick inserted into the center of a cookie comes out clean, 15 to 20 minutes.
05/21/2018
recipepes.com
Chocolate Walnut Cookies, recipe
PT15M
PT1H
5
455 calories
Scrambled Eggs in a Mug
