citrus pina colada

citrus pina colada

Ingredients

  • 1 (15 ounce) can cream of coconut (such as Coco Lopez®)
  • 1 (8 ounce) can crushed pineapple, undrained
  • 1 orange, zested and juiced
  • 2 limes, zested and juiced
  • 1 teaspoon vanilla extract
  • 1 cup ice cubes, or as desired


Directions

  1. Combine cream of coconut, pineapple, orange juice, orange zest, lime juice, lime zest, and vanilla extract in a blender; add ice and blend until smooth.

10/15/2019
citrus pina colada, recipe PT15M PT1H 5 455 calories

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