- 1/4 cup chocolate chips
- 1 tablespoon oil
- 1 cup crushed chocolate covered mint cookies (such as Girl Scouts Thin Mints®)
- 1 (16 ounce) package fresh strawberries
- Melt chocolate and oil together in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
- Place crushed cookies in a shallow bowl.
- Dip strawberries into the melted chocolate. Press coated strawberry in the crushed cookies until completely covered. Place covered strawberries on a plate and refrigerate until chocolate is set, at least 15 minutes.
09/20/2019
recipepes.com
cookie crumb chocolate covered strawberry, recipe
PT15M
PT1H
5
455 calories