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Cranberry Sauce with Apple
1 (16 ounce) can whole berry cranberry sauce
1 small apple, diced
1 small orange, juiced
1/8 teaspoon ground cloves
1 dash ground cinnamon
Stir cranberry sauce, apple, orange juice, cloves, and cinnamon together in a bowl.
Refrigerate sauce for at least 4 hours before serving.
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