dark chocolate covered apricot pretzel crisps®

24 Original Snack Factory® Pretzel Crisps®
6 ounces dark chocolate candy melts or baking chocolate
24 dried apricot halves
2 tablespoons chopped pecans, toasted

Line a baking sheet with waxed paper. Arrange Snack Factory(R) Pretzel Crisps(R) on sheet.
Melt chocolate in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each melting, 1 to 3 minutes.
Dip each apricot in the dark chocolate, allowing excess to drip back into bowl. Place on top of Snack Factory(R) Pretzel Crisp(R).
Sprinkle lightly with toasted pecans. Allow chocolate to set before serving.

09/24/2019

recipepes.com dark chocolate covered apricot pretzel crisps®, recipe PT15M PT1H 5 455 calories

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dark chocolate covered apricot pretzel crisps®

Ingredients

Directions