Deluxe Olive-Stuffed Burgers

Deluxe Olive-Stuffed Burgers
  • 2 pounds ground beef
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon ground black pepper
  • 1/4 cup sliced green olives
  • 4 slices Cheddar cheese
  • 4 hamburger buns, split and toasted
  • 1/4 cup mayonnaise
  • 4 tomato slices
  • 4 onion slices
  • 4 leaves lettuce


  1. Preheat grill for medium heat and lightly oil the grate.
  2. Combine ground beef, garlic powder, and black pepper in a bowl; mix until well combined. Press into 8 equal hamburger patties 1/4-inch thick. Place 1 tablespoon olives in the center of 4 patties. Top with remaining patties; pinch edges to seal.
  3. Grill patties until no longer pink in the center, 6 to 8 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Top each with 1 slice Cheddar cheese; remove from grill.
  4. Place each patty on a bun; top with 1 tablespoon mayonnaise, 1 tomato slice, 1 onion slice, and 1 lettuce leaf.

03/27/2018
Deluxe Olive-Stuffed Burgers, recipe PT15M PT1H 5 455 calories

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