Easy Cranberry Chicken

Easy Cranberry Chicken

Ingredients

  • 6 skinless, boneless chicken breast halves
  • 1 (16 ounce) can cranberry sauce
  • 1 (8 ounce) bottle Ranch-style salad dressing
  • 1/2 packet dry onion soup mix


Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place chicken breasts in a lightly greased 9x13 inch baking dish. In a medium bowl, combine the cranberry sauce, salad dressing and dry onion soup mix. Blend together until well mixed, then pour mixture over chicken.
  3. Bake at 350 degrees F (175 degrees C) for 1 hour.

03/03/2017
Easy Cranberry Chicken, recipe PT15M PT1H 5 455 calories

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