Easy Lime Cilantro Rice

Easy Lime Cilantro Rice

Ingredients

  • 1/2 cup chopped fresh cilantro
  • 2 tablespoons lime juice
  • 1 tablespoon olive oil
  • 1 teaspoon onion powder
  • 1 teaspoon dried parsley
  • 1 teaspoon garlic powder
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon chili powder
  • 2 cups water
  • 1 cup basmati rice
  • 1/2 teaspoon salt
  • 1/2 (11 ounce) can Mexican-style corn (such as Green Giant® Mexicorn®) (optional)


Directions

  1. Combine cilantro, lime juice, olive oil, onion powder, parsley, garlic powder, ground cumin, and chili powder in a bowl.
  2. Bring water to a boil over high heat. Stir in rice and salt. Reduce heat and cover; simmer for 15 minutes, stirring occasionally. Stir in cilantro mixture and Mexican-style corn; simmer over low heat, covered, until corn is heated through, about 5 minutes.

04/17/2018
Easy Lime Cilantro Rice, recipe PT15M PT1H 5 455 calories

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