- 1 cup brown sugar
- 1/2 cup salt
- 1 tablespoon mustard powder
- 1 tablespoon garlic powder
- 1 cup cider vinegar
- 2 cups water, or as needed to cover
- Mix brown sugar, salt, mustard powder, and garlic powder in a large bowl. Pour in cider vinegar; stir until sugar and salt have dissolved. Add water; stir until well combined.
07/16/2019
recipepes.com
easy pork brine, recipe
PT15M
PT1H
5
455 calories