Easy Watergate Salad

Easy Watergate Salad
  • 1 (20 ounce) can crushed pineapple in juice (such as Dole®), undrained
  • 1 cup miniature marshmallows (such as Kraft® Jet-Puffed)
  • 1 (3.4 ounce) package instant pistachio pudding mix (such as Jell-O®)
  • 1/2 cup chopped pecans (such as Planters®)
  • 1 1/2 cups frozen whipped topping (such as Cool Whip®), thawed


  1. Mix pineapple, marshmallows, pudding mix, and pecans together in a bowl; fold in whipped topping. Refrigerate salad until chilled and thickened, about 1 hour.

04/09/2018
Easy Watergate Salad, recipe PT15M PT1H 5 455 calories

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