- 1 cup mashed bananas
- 1 cup creamy salad dressing (such as Miracle Whip®)
- 3/4 cup white sugar
- 2 cups whole wheat flour
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- Preheat oven to 350 degrees F (175 degrees C).
- Mix bananas, salad dressing, and sugar in a large bowl until smooth. Stir flour, baking soda, and salt into banana mixture until batter is just moistened. Divide batter evenly into 24 muffin cups.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 17 minutes.
05/20/2018
recipepes.com
Easy Whole Wheat Banana Muffins, recipe
PT15M
PT1H
5
455 calories