- 12 hard-boiled eggs, peeled
- 3/4 cup mayonnaise
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- Fresh cilantro leaves, chopped (optional)
- 6 tablespoons Dickinson's® Sweet 'n' Hot Pepper & Onion Relish
- 6 tablespoons Dickinson's® Cranberry Relish
- Slice eggs in half and remove yolks. Mash yolks with fork in medium bowl. Add mayonnaise, salt and pepper. Blend well.
- Fill egg whites with yolk mixture. Top half the eggs with Pepper and Onion Relish and half with Cranberry Relish. Chill before serving. Garnish with cilantro, if desired.
05/06/2018
recipepes.com
Elegant Deviled Eggs, recipe
PT15M
PT1H
5
455 calories