- 1 cup butter
- 3/4 cup soy sauce
- 3/4 cup white vinegar
- 1/4 cup brown sugar
- 2 teaspoons minced garlic
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon crushed red pepper
- Melt butter in a saucepan over medium heat.
- Stir soy sauce, vinegar, brown sugar, garlic, black pepper, and red pepper together in a bowl. Pour into the pan with the butter; bring to a boil. Remove from heat.
04/11/2018
recipepes.com
Erin's Easy Stir-Fry Sauce, recipe
PT15M
PT1H
5
455 calories