fiesta dip from dahoan®

fiesta dip from dahoan®

Ingredients

  • 1 (4 ounce) package Idahoan® Bacon & Cheddar Chipotle Flavored Mashed Potatoes
  • 1 (16 ounce) jar HERDEZ® Casera medium salsa
  • 1 (4 ounce) can mild chopped green chilies
  • 1 (16 ounce) container sour cream
  • Chopped cilantro
  • Black olives


Directions

  1. Mix dry Idahoan mashed potatoes with salsa, chilies and sour cream.
  2. Let stand at room temperature for 15 minutes before serving.
  3. Garnish with cilantro and black olives. Serve with corn chips.

10/08/2019
fiesta dip from dahoan®, recipe PT15M PT1H 5 455 calories

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