fluffy white filling

fluffy white filling
  • 1/2 cup butter
  • 1/2 cup shortening
  • 1 cup white sugar
  • 3/4 cup evaporated milk
  • 1 tablespoon vanilla extract


  1. In a large bowl, cream butter for 5 minutes. Add shortening and cream for another 5 minutes. Beat in sugar. Add evaporated milk and vanilla. Beat until very light and fluffy.

08/03/2019
fluffy white filling, recipe PT15M PT1H 5 455 calories

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