- 2 pounds red seedless grapes
- 1 (3 ounce) package cherry flavored Jell-O® mix
- Pluck grapes from their stems and rinse in a colander. Pour the gelatin mix onto a plate. Place grapes on the plate one handful at a time and roll around until coated. Transfer to a pretty dish and refrigerate for 1 hour to allow the gelatin to set.
04/07/2017
recipepes.com
Frosted Grapes, recipe
PT15M
PT1H
5
455 calories