garlic and basil vinaigrette

1/2 cup fresh basil leaves, chopped
2 tablespoons chopped fresh garlic
1/4 cup balsamic vinegar
3 tablespoons grated Parmesan cheese
2/3 cup olive oil
1/2 teaspoon salt
1/2 teaspoon black pepper

Combine the basil, garlic, balsamic vinegar, and Parmesan cheese in a blender. Blend until ingredients form a paste. Slowly pour olive oil into the mixture and continue to blend until smooth.
Add salt and pepper to taste. Whisk before serving.

04/01/2017

recipepes.com garlic and basil vinaigrette, recipe PT15M PT1H 5 455 calories

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garlic and basil vinaigrette

Ingredients

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