Greek Quinoa Salad

Greek Quinoa Salad

Ingredients

  • Salad:
  • 1/2 cup pine nuts
  • 2 cups water
  • 1 cup quinoa
  • 2 cups chopped fresh spinach
  • 1 (15 ounce) can kidney beans, rinsed and drained
  • 1 cup halved grape tomatoes
  • 1/2 cup halved Kalamata olives
  • 1/2 cup crumbled feta cheese
  • 1/4 cup minced red onion
  • Dressing:
  • 1/4 cup olive oil
  • 3 tablespoons red wine vinegar
  • 1 tablespoon lemon juice
  • 1/2 teaspoon dried oregano
  • salt and ground black pepper to taste


Directions

  1. Heat a skillet over medium-high heat; cook and stir pine nuts in the hot skillet until fragrant and toasted, about 5 minutes.
  2. Bring water and quinoa to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer, stirring occasionally, until quinoa is tender and water has been absorbed, about 15 minutes. Remove from heat and let stand for 5 minutes; fluff with a fork and cool to room temperature.
  3. Mix quinoa, spinach, kidney beans, tomatoes, olives, feta cheese, and onion together in a bowl.
  4. Whisk olive oil, vinegar, lemon juice, oregano, salt, and pepper together in a bowl until dressing is smooth; drizzle over quinoa mixture and toss to coat.

04/11/2018
Greek Quinoa Salad, recipe PT15M PT1H 5 455 calories

Top-rated Recipes
recipeScrambled Eggs in a Mug recipeSausage Frittata recipeBest Potatoes You'll Ever Taste recipeHummus and Artichoke Wrap recipeVegan Thai Pumpkin Curry recipeamatriciana recipehome made top tarts! recipePantry Puttanesca

Comment on this content
rosemary and goat cheese crostini with walnuts and honey
rosemary and goat cheese crostini with walnuts and honey
Preheat oven to 350 degrees F (175 degrees C).Place baguette..
4.1
7738
ginger beer
ginger beer
Finely shred ginger into a bowl. Zest lemons and add zest to..
3.9
5917
black bean avocado hazelnut mocha cake
black bean avocado hazelnut mocha cake
Preheat oven to 350 degrees F (175 degrees C). Grease an 8-i..
4.4
4807
asparagus summer soup
asparagus summer soup
Cut asparagus stalks into 1-inch pieces; reserve tips in a b..
3.4
4621
caribbean sangria
caribbean sangria
Place orange slices, peach slices, lemon slices, and lime sl..
4.2
4769
smoked paprika chicken, kale, and bean stew
smoked paprika chicken, kale, and bean stew
Heat olive oil in a large pot over medium heat. Add chicken ..
4
4871
japanese-mexican fusion quesadillas
japanese-mexican fusion quesadillas
Combine soy sauce, sugar, ginger, and garlic in a large bowl..
2.9
5829
vegan oven-fried zucchini sticks
vegan oven-fried zucchini sticks
Preheat oven to 350 degrees F (175 degrees C). Spread olive ..
2.2
5294
flourless triple chocolate cookies
flourless triple chocolate cookies
Preheat oven to 400 degrees F (200 degrees C). Spray 2 bakin..
3.4
5150
Best Greek Quinoa Salad
Best Greek Quinoa Salad
Bring broth and quinoa to a boil in a saucepan. Reduce heat ..
1313
Quinoa Greek-nspired Salad
Quinoa Greek-nspired Salad
Bring broth and quinoa to a boil in a saucepan. Reduce heat ..
806
Greek Quinoa
Greek Quinoa
Bring water and quinoa to a boil in a saucepan. Reduce heat ..
1638
Roast Greek Lamb with Tzatziki, Roasted Vegetables, and Greek salad
Roast Greek Lamb with Tzatziki, Roasted Vegetables, and Greek salad
Preheat the oven to 400 degrees F (200 degrees C).Open the &..
1
1859
my big fat greek salad
my big fat greek salad
Peel off a few strips of cucumber skin using a channel knife..
676
Greek Salad V
Greek Salad V
In a large bowl, combine the tomatoes, green bell pepper, cu..
1555
Greek Salad
Greek Salad
Preheat grill to medium-high heat.Remove chicken from marina..
5
1671