Grilled talian Burgers

1 pound ground beef
2 tablespoons capers, drained
2 eggs
2 tablespoons kalamata olives, pitted and chopped
2 tablespoons garlic powder
1 tablespoon dried oregano
1/2 cup feta cheese, crumbled
1 cup Italian bread crumbs

Preheat an outdoor grill for medium-high heat and lightly oil grate.
Combine the beef, capers, eggs, olives, garlic powder, oregano, feta cheese, and bread crumbs in a bowl. Divide and form the mixture into 4 patties.
Cook burgers on preheated grill about 6 minutes, turning once, to an internal temperature of 160 degrees F (70 degrees C), or to desired doneness.

05/04/2018

recipepes.com Grilled talian Burgers, recipe PT15M PT1H 5 455 calories

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Grilled talian Burgers

Ingredients

Directions