- 3 tablespoons chopped onion
- 2 tablespoons all-purpose flour
- 1 teaspoon salt
- 1 cup milk
- 1/2 pound cooked, cubed chicken meat
- 1 hard-boiled egg, sliced
- 1 1/3 cups cooked spinach
- 3 tablespoons chopped onions
- Place onion in a medium saucepan over low heat and sprinkle with flour and salt. Stir together and add milk. Bring to a boil and cook until thickened.
- Mix in chicken, egg and spinach. Heat through and serve.
03/27/2018
recipepes.com
Healthier Chicken a la King, recipe
PT15M
PT1H
5
455 calories
Scrambled Eggs in a Mug
