Hearty Chili

Hearty Chili

Ingredients

  • 2 pounds ground beef
  • 2 cups chopped onions
  • 2 garlic cloves, minced
  • 2 (28 ounce) cans tomatoes, undrained, cut up
  • 2 (15 ounce) cans tomato sauce
  • 1 1/2 cups Holland House® Red Cooking Wine
  • 6 teaspoons chili powder
  • 2 teaspoons cumin
  • 1 green bell pepper, chopped
  • 2 (15.5 ounce) cans kidney beans, drained


Directions

  1. In large saucepan, brown ground beef with onions; drain.
  2. Add remaining ingredients except green pepper and kidney beans. Bring to a boil; reduce heat.
  3. Simmer uncovered 1 hour, stirring occasionally. Stir in green pepper and kidney beans; simmer until thoroughly heated.

03/28/2018
Hearty Chili, recipe PT15M PT1H 5 455 calories

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