- 1 pound lean ground beef
- 2/3 pound ground turkey
- 1 egg
- 3/4 cup finely chopped celery
- 3/4 cup regular rolled oats
- 1/2 cup skim milk
- 1/2 cup ketchup
- 1/2 cup finely chopped onion
- 1/2 cup finely chopped green bell pepper
- 1 tablespoon dried parsley
- 1 teaspoon dry mustard powder
- 2/3 teaspoon salt
- 1/2 teaspoon minced garlic
- 1/2 teaspoon ground black pepper
- Preheat oven to 325 degrees F (165 degrees C).
- Combine ground beef, ground turkey, egg, celery, rolled oats, skim milk, ketchup, onion, green pepper, parsley, dry mustard, salt, minced garlic, and black pepper in a bowl until thoroughly combined; mixture will be moist. Transfer mixture into a 5x9-inch loaf pan.
- Bake in the preheated oven until an instant-read meat thermometer inserted into the center of the meatloaf reads at least 160 degrees F (70 degrees C), about 1 1/2 hours. Meatloaf may still look pink inside due to ketchup.
04/03/2018
recipepes.com
Hidden Veggie Meatloaf, recipe
PT15M
PT1H
5
455 calories
Scrambled Eggs in a Mug
