- 4 large naval oranges, peeled and cut into chunks
- 4 large apples, cored and cut into chunks
- 1 (12 ounce) package frozen cranberries
- 1 (3 ounce) package strawberry flavored Jell-O® mix
- 1 cup white sugar
- 1 cup chopped pecans
- Place the oranges in the bowl of a food processor, and pulse until chopped, 2 or 3 pulses. Remove and place the chopped oranges into a large bowl. Chop the apples in the food processor for 2 or 3 pulses, and place in the bowl. Chop the cranberries in the food processor for 2 or 3 pulses, and place in the bowl with the oranges and apples.
- Stir the gelatin mix, sugar, and chopped pecans into the chopped fruit, and mix well. Cover and refrigerate until set, at least 4 hours.
06/13/2019
recipepes.com
holiday cranberry relish, recipe
PT15M
PT1H
5
455 calories
Scrambled Eggs in a Mug
