homemade buttermilk pancake mix

3 cups all-purpose flour
2 cups oat flour
2 cups whole wheat flour
2 cups powdered buttermilk
1 cup wheat germ
8 teaspoons baking powder
4 teaspoons baking soda
1 teaspoon salt

Whisk all-purpose flour, oat flour, whole wheat flour, buttermilk, wheat germ, baking powder, baking soda, and salt in a large bowl until well blended. Store in an airtight container for up to 6 months.

05/18/2019

recipepes.com homemade buttermilk pancake mix, recipe PT15M PT1H 5 455 calories

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homemade buttermilk pancake mix

Ingredients

Directions