- 2 tablespoons peanut oil
- 2 pounds honey roasted peanuts
- Pour the peanut oil into the bowl of a food processor. Turn the processor on. As the blade is spinning, gradually add the peanuts. Process until smooth, scraping down the sides of the bowl as needed, about 2 minutes. Store refrigerated in an airtight container.
08/23/2019
recipepes.com
homemade peanut butter, recipe
PT15M
PT1H
5
455 calories