Honeyed Pork Chops

Honeyed Pork Chops

Ingredients

  • 2 tablespoons vegetable oil
  • 6 boneless pork chops
  • 3 tablespoons honey
  • 1/2 cup water
  • 1/4 cup soy sauce
  • 1 small onion, chopped
  • 1/4 teaspoon ground ginger
  • 1/8 teaspoon ground black pepper


Directions

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Heat the oil in a skillet over medium heat, and brown the pork chops about 5 minutes on each side. Transfer to a baking dish.
  3. In a bowl, mix the honey, water, soy sauce, onion, ginger, and pepper. Pour over the pork chops in the baking dish.
  4. Bake pork chops 1 hour in the preheated oven, to an internal temperature of 145 degrees F (63 degrees C).

03/07/2017
Honeyed Pork Chops, recipe PT15M PT1H 5 455 calories

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