- 2 cups sour cream
- 1/4 cup prepared horseradish, or to taste
- 1 teaspoon lemon juice
- salt to taste
- 1 pinch paprika
- 1 pinch garlic salt
- 1/4 teaspoon dried minced onion
- In a medium bowl, stir together the sour cream, horseradish and lemon juice. Season with salt, paprika, garlic salt and minced onion. Mix and then chill for about 20 minutes to let the flavors blend before you start dipping.
03/23/2017
recipepes.com
horseradish dipping sauce, recipe
PT15M
PT1H
5
455 calories