Hot Cranberry Tea

Hot Cranberry Tea

Ingredients

  • 3 1/2 quarts water
  • 1 (12 ounce) package cranberries
  • 2 cups white sugar
  • 2 oranges, juiced
  • 2 lemons, juiced
  • 12 whole cloves
  • 2 cinnamon sticks


Directions

  1. In a large pot, combine water and cranberries. Bring to a boil, reduce heat, and simmer for 30 minutes. Add sugar, orange juice, lemon juice, cloves and cinnamon sticks. Cover, and steep for 1 hour.

04/03/2018
Hot Cranberry Tea, recipe PT15M PT1H 5 455 calories

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