Johnsonville talian Sausage, Onions & Peppers Skillet

Johnsonville talian Sausage, Onions & Peppers Skillet
  • 1 (22 ounce) package frozen Johnsonville® Mild Italian Sausage Slices
  • 1 medium green bell pepper, thinly sliced
  • 1 medium red bell pepper, thinly sliced
  • 1 medium onion, thinly sliced
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 (14.5 ounce) can diced tomatoes with basil, garlic and oregano
  • 1/4 teaspoon red pepper flakes
  • Hoagie or sub rolls (optional)


  1. In a large skillet, saute the sausage, peppers, onion and garlic in oil until vegetables are tender, about 10 minutes.
  2. Add tomatoes and pepper flakes. Cook and stir for 5 minutes or until heated through.
  3. Serve on rolls if desired.

04/11/2018
Johnsonville talian Sausage, Onions & Peppers Skillet, recipe PT15M PT1H 5 455 calories

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